Grade: food grade, pharmaceutical grade
Factory Location: Shandong
Main Sales Markets: North America,Western Europe,Eastern Europe,Australasia,Middle East,Africa
Packaging Information: 25.0kg/drum
Sample Provided: yes
Payment Terms: T/T in advance
Product Name: L-Lysine HCL
Cas No: 56-87-1
MF: C6H14N2O2
Grade: Food Grade,Feed Grade, and medicine grade
L-lysine is one of the most widely used amino acid. It is an essential amino acid required in the diets of swine, poultry and most other animal species. It is frequently the first-limiting amino acid in many of the additives commonly included in swine and poultry feeds. Inclusion of pure lysine in the diets of swine and poultry is not only justified on the basis of least-cost formulation, but also enables the nutritionist to balance the diet to meet the animal's requirements more closely.
Specification:
Description |
White powder, slightly |
Identification |
Infrared Absorption |
Specific Rotation |
+20.7 to +21.5degree |
State of solution |
98.0% Min. |
Chloride(Cl) |
19.12-19.51% |
Ammonium(NH4) |
0.02% Max. |
Sulfate(SO4) |
0.020% Max. |
Iron(Fe) |
10ppm Max. |
Heavy Metals(Pb) |
10ppm Max. |
Other amino acids |
Conforms |
Loss on Drying |
0.4% Max. |
Residue on Ignition(Sulfated) |
0.1% Max. |
Assay |
99.0-100.5% |
PH |
5.0-6.0 |