Grade: food grade, pharmaceutical grade,
Factory Location: Shijiazhuang,Hebei,China
Main Sales Markets: North America,Western Europe,Eastern Europe,Asia
Monthly Production Capacity: 20000kgs
Contract Manufacturing: CMO
Packaging Information: 25kg/bag
Delivery Lead Time: about 2-3 weeks
Sample Provided: yes
Payment Terms: L/CorT/T
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Specifications
we produce it FCCIV/AIJ2/USP/BP/EP Kosher ,FDA, Halal
Nglish name: L-Arginine L-Aspartate
CAS: 7675-83-4
Molecular formula: C10H21N5O6
MW: 307.31
Product Standards: AJI92/USP24
Product specifications: 25KG / barrel
Physical and chemical properties: White or white crystalline powder; Odorless, slightly special flavor.
L- Product NameL-Arginine Base |
Quantity25Kg |
Batch No:090215 |
|
Producing date 2009.02.15 |
Analysis date2009.02.15 |
Expiry date2011.02.14 |
|
24 Reference standard: USP24 |
|||
Item |
Specifications |
Results |
|
Appearance |
White crystals or crystalline power |
Conforms |
|
% Assay,% |
98.0~101.0 |
99.42 |
|
Specific rotation |
+26.9°+27.9° |
+27.1° |
|
,% State of solution, % |
≥98.0 |
98.0 |
|
(Pb),% Heavy metals (as Pb),% |
≤0.0015 |
0.0015 |
|
pH(1.0g/20mL) pH value (1.0g/20mL water) |
10.5~12.0 |
11 |
|
,% Loss on drying, % |
≤0.50 |
0.20 |
|
,% Residue on ignition(as sulphated ash), % |
≤0.10 |
0.08 |
|
(Cl),% Chloride(as Cl),% |
≤0.030 |
0.020 |
|
(SO4),% Sulphate (as SO4),% |
≤0.020 |
0.020 |
|
(As2O3),% Arsenic(as As2O3),% |
≤0.0001 |
0.0001 |
|
24. Conclusion: This product complies with usp24 standard. |
The main purposes:
1. In Chinese medicine, can be used to treat heart disease, liver disease, hypertension; To prevent and restore the role of fatigue; And a variety of amino acids together to produce amino acid infusion; Antidote for ammonia, liver function to promote the agent, recovering from fatigue agent.
2. In the food industry is a good nutrition supplements, add in a variety of soft drinks; Is good food additives.
3. In the chemical area, can be used as raw material for the manufacture of synthetic resin. Cosmetics can also be used as nutritional additives.